News & Stories

The story of our house continues to be written: you will find the latest news about the Zunfthaus zur Waag on this page. Enjoy reading!

Festively laid hall with wood panelling, candelabras and colourful stained-glass coats of arms in the windows

History

The song that rings out in the Zunftsaal every November

Strips of venison with mushrooms, red cabbage and glazed chestnuts

News

Game season: hunters and gatherers at the Zunfthaus zur Waag

Historic photo of the crowd on the Münsterhof during Churchill's speech in 1946

History

1946: When Churchill spoke on our doorstep

Historic drawing of the Münsterhof in Zurich with passers-by

History

1916: Dada soirée at the Zunfthaus zur Waag

Braised meat with jus, carrots and purée, with red and white wine

News

Winter delights at the Zunfthaus zur Waag

Historic photo of Sechseläuten in 1910 with crowds around the burning Böögg

History

Sechseläuten: the Zurich guild tradition explained

Salmon fillet on white asparagus with roast potatoes and sauce

News

It's asparagus season again at the Zunfthaus zur Waag!

Zürcher Geschnetzeltes with rösti and cream sauce, beside a glass of red wine

News

Zürcher Geschnetzeltes: a traditional Swiss dish at the Zunfthaus zur Waag

Fabian Reinhardt, Zunftwirt, in the open entrance door of the Zunfthaus zur Waag

News

Over a glass of wine with… Fabian Reinhardt, Zunftwirt

Waiter pouring white wine at a poseur table with canapés

News

A new focus on Swiss wine at the Zunfthaus zur Waag

Outgoing and new tenant raising a glass of red wine in front of the coat-of-arms panel in the Zunftsaal

News

Change of tenant at the Zunfthaus zur Waag